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YOGIS HERBS Keezhanelli Toz (Phyllanthus Niruri) | Chanca Piedra Stone Breaker – Liver, Kidney & Gallbladder Destek – Fresh & Pure Herbal Supplement (3.5 oz)

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19,58 €


YOGIS HERBS Keezhanelli Toz (Phyllanthus Niruri) | Chanca Piedra Stone Breaker – Liver, Kidney & Gallbladder Destek – Fresh & Pure Herbal Supplement (3.5 oz)

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Stock Expiry Date*: 18-06-2027

Made in the USA
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  • KNOWN AROUND THE WORLD AS THE "STONE BREAKER": Keezhanelli, known across India as Bhumi Amla in Sanskrit and Hindi (literally "earth gooseberry"), and across Latin America for centuries as Chanca Piedra ("stone breaker" in Spanish), is one of the most globally treasured herbs in traditional wellness. Botanically known as Phyllanthus niruri, this small but remarkable plant has been valued in Tamil Siddha, Ayurvedic, and traditional South American practices for centuries - celebrated in classical Indian texts and revered by indigenous ian communities alike
  • TRADITIONALLY USED FOR KIDNEY, LIVER & GALLBLADDER WELLNESS: In Tamil Siddha, Ayurveda, and traditional South American herbal practices, Keezhanelli has long been valued as a foundational herb for those focused on kidney health, liver wellness, and gallbladder support - particularly within daily cleansing routines and urinary tract wellness rituals. Generations of families across three continents have used it in classical preparations, making it one of the most consistently recommended herbs across diverse traditional wellness systems
  • NATURALLY RICH IN PHYLLANTHIN & STUDIED PLANT COMPOUNDS: Phyllanthus niruri naturally contains phyllanthin and hypophyllanthin - two well-studied lignans named after the herb itself, found primarily in this plant family. Along with quercetin (a flavonoid), gallic acid, ellagic acid, alkaloids, terpenoids, and natural tannins, these bioactive compounds have been the subject of extensive scientific research - and form part of why this herb has held its respected place across multiple traditional wellness systems
  • SIMPLE TO INCORPORATE INTO YOUR DAILY ROUTINE: Mix teaspoon (about 2-3 g) of Keezhanelli powder in a glass of warm water, herbal tea, or fresh juice. Many traditional users prefer it on an empty stomach in the morning or before bedtime as part of their daily wellness ritual. May also be prepared as kashayam - simmer 1 teaspoon in 2 cups of water until reduced to half, then strain and consume warm. Begin with a smaller amount if new to traditional Indian herbal powders
  • PURE, AUTHENTIC PHYLLANTHUS NIRURI FOR WELLNESS SEEKERS: Whether you grew up with Keezhanelli in your family, are exploring Ayurveda for the first time, or have been seeking authentic Chanca Piedra in pure powder form rather than capsules or tablets, this is the single-ingredient powder you are looking for. 100% pure, no fillers, no preservatives, no additives. Vegan, gluten-free, hand-cleaned and stone-ground in small batches, processed in an FSSAI-certified facility. Part of the YOGIS HERBS heritage collection - bringing authentic South Indian herbs to wellness seekers worldwide since 2015. Consult your healthcare provider before use

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Detox & Cleanse
Diyet Tipi Gluten Free, Vegan Vegan
Ürün için önerilen kullanımlar Digestive Health, Liver Support, Kidney Support
Brand Brand Brand Yogiler Herbs
Unit Count 3.5 Ounce
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YOGIS HERBS Keezhanelli Powder — Pure Phyllanthus niruri from Tamil Nadu

If you're reading this page, you're probably one of three kinds of people. You may have grown up watching family elders prepare Keezhanelli kashayam at home in India and want to bring that ritual back into your daily life. Or you may have read about Chanca Piedra in wellness blogs or natural health communities and want to find it in pure powder form rather than a capsule or tablet. Or you may be exploring traditional Indian herbs through Ayurveda for the first time, and a knowledgeable friend mentioned Bhumi Amla. Whichever path brought you here, this powder is for you.

Why people choose Keezhanelli for daily wellness

Across centuries of Tamil Siddha, Ayurvedic, and traditional South American practice, Keezhanelli has earned a remarkable place in traditional wellness — primarily associated with kidney health, liver wellness, gallbladder support, and the body's natural cleansing routines. The Sanskrit name "Bhumi Amla" reflects its traditional respect in Indian Ayurveda; the Spanish name "Chanca Piedra" — meaning "stone breaker" — reflects centuries of traditional use among indigenous communities across South America. Three traditions, three names, one consistent association across this wellness territory.

For those building a daily wellness routine focused on these areas, Keezhanelli has been a foundational herb across multiple traditions — taken on an empty stomach in warm water or as a decoction, as part of consistent daily practice. The herb is most often associated with daily cleansing rituals, urinary wellness, and overall vitality. As with all traditional herbs, individual responses vary; consistent, long-term ritual use is more typical of how this herb has been integrated across cultures than occasional or short-term use.

What makes our Keezhanelli different

Most Phyllanthus niruri products on the US market are tablets, capsules, or standardized extracts — often with binders, fillers, BioPerine boosters, and processing additives. Some powders include the entire plant including more woody stem material, which dilutes the herb's character. Our Keezhanelli is the whole plant — leaves, fine stems, and seeds — carefully selected, hand-cleaned, sun-dried, and stone-ground in small batches. The result is a fine, soft powder that mixes smoothly into water, juice, or smoothies — exactly the way Tamil families have always prepared it, and the way wellness traditions have honored it for centuries.

Single ingredient. No fillers, no binders, no preservatives, no artificial colors or flavors, no added grains. Vegan, gluten-free, processed in an FSSAI-certified facility. Resealable pouch keeps your powder fresh between uses.

Naturally rich in studied plant compounds

If you've researched this herb already, you'll know it naturally contains phyllanthin and hypophyllanthin — two well-studied lignans named after the herb's botanical genus, found primarily in this plant family. Along with quercetin (a flavonoid), gallic acid, ellagic acid, alkaloids, terpenoids, polyphenols, and natural tannins, these bioactive compounds have been the subject of significant scientific research and contribute to why this herb has earned its respected place across Tamil Siddha, Ayurvedic, and traditional South American wellness systems.

How to use:

Mix ½ teaspoon (about 2-3 grams) in a glass of warm water, herbal tea, or fresh juice. Many traditional users prefer it on an empty stomach in the morning or before bedtime as part of their daily wellness ritual. May also be prepared as kashayam — simmer 1 teaspoon in 2 cups of water until reduced to half, then strain and consume warm. Often combined with Nilavembu, ginger, or other traditional Indian herbs in classical preparations. Begin with a smaller amount if you're new to traditional Indian herbal powders, and gradually find the preparation that suits your palate.

YOGIS HERBS has been bringing authentic, traditionally-sourced South Indian herbs to wellness seekers worldwide since 2015 — including Keezhanelli, Pirandai, Nilavembu, Adathodai, Kadukkai, Arugampul, Vasanai Podi, Kasturi Manjal, and many more.

Caution: Consult your healthcare provider before use, especially if you are pregnant, nursing, taking medication, or managing a medical condition. Keezhanelli is traditionally not recommended during pregnancy. Discontinue use if any adverse reaction occurs. Keep out of reach of children.

Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease or health condition.

Important information

Safety Information

Consult your healthcare provider before use, especially if you are pregnant, nursing, taking medication, or managing a medical condition. Keezhanelli is traditionally not recommended during pregnancy. Discontinue use if any adverse reaction occurs. Keep out of reach of children.

Indications

Traditionally used for daily wellness routines, liver support, kidney support, digestive health, daily cleansing and elimination routines. Traditionally associated with liver, kidney, and bile-pathway wellness rituals.

Ingredients

100% Phyllanthus Niruri Powder (Keezhanelli/Stonebreaker/Chanca Piedra)

Directions

Mix ½ teaspoon (about 2-3 grams) in a glass of warm water, herbal tea, or fresh juice. Many traditional users prefer it on an empty stomach in the morning or before bedtime. May also be prepared as kashayam — simmer 1 teaspoon in 2 cups of water until reduced to half, then strain and consume warm. Begin with a smaller amount if you're new to traditional Indian herbal powders.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Paket Boyutlar

7.99 x 4.84 x 1.69 inç; 4.06

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At Nutricity, we aim to deliver your order as quickly and safely as possible.

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Orders are typically delivered within 3–6 business days.

International Shipping:

Estimated delivery time is 12–26 business days, depending on the destination and customs processing.

You will receive a tracking number once your order has been dispatched. Delivery times may vary during holidays or due to unforeseen delays.

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